This cocktail, A Noble Hospitality, won a cocktail competition to become Charleston Wine + Food’s signature cocktail back in 2017. It was created by my friend Morgan Hurley of Mex1 and has all the elements I love in a great balanced cocktail and flavor profiles of smoke, bitter, fruity and sweet. You will want to make this one ASAP!

ingredients:

• 1 oz | 30 ml Tequila Blanco

• 1 oz | 30 ml Aperol

• 1 oz | 30 ml Pineapple Juice

• ½ oz | 15 ml Sweet Vermouth

• Mezcal Spritz

• Dehydrated Orange (Garnish)

tools:

• Shaking Tins

• Jigger (Japanese Style)

• Hawthorne Strainer

• Fine Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Combine all ingredients except mezcal and garnish in a shaking tin with ice. Shake, strain, pour cocktail into the coupe. Spritz with Mezcal. Serve and enjoy!

Check it out on Instagram:

USEFUL LINKS:

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• Other bar tools

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• Books I recommend

Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!