It’s like an Irish Coffee, but not.🍀☕️This enhanced version of the classic is still very easy to make and only takes a few more ingredients to execute. Chicory and coffee have always been a match made in heaven.

ingredients:

• ︎2 oz 8 Year Irish Whiskey

• ½ oz Demerara Simple Syrup

• ½ oz Hoodoo Chicory Liqueur

• 6 oz Fresh Brewed Hot Coffee

• 2 oz Heavy Cream

• ½ oz Salted Caramel Syrup

• Grated Coffee (Garnish)

tools:

• Mixing Glass

• Jigger (Japanese Style)

• Barspoon

• Julep Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Brew Coffee. Whip heavy cream and salted caramel syrup. Set aside. Add all other ingredients into an Irish coffee mug, then top with the brewed coffee and whipped salted caramel cream. Grate coffee on top using a microplane.

Check it out on Instagram:

USEFUL LINKS:

• My camera gear

• Other bar tools

• Glassware

• Tech gear

• Coffee gear

• Books I recommend

Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!