I hear January 26 is #NationalSpicyMargaritaDay, so here’s a recipe to celebrate!

We’ve created a spicy margarita recipe with their jalapeño tequila. This rendition is perfect in all kinds of weather and enjoyed sipping on the back porch or with your dinner.

ingredients:

• 1½ oz Tanteo Jalapeno Tequila

• 1 oz Lime Juice

• ¾ oz Agave Syrup

• ½ oz Bitter Aperitif

• 1 Pinch Smoked Salt

• Chili Threads (garnish)

• Dehydrated Lime Wheel (garnish)

tools:

• Shaking Tins

• Jigger (Japanese Style)

• Hawthorne Strainer

• Fine Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Combine tequila, agave, lime and salt in a shaking tin with ice. Shake and double strain into a rocks glass with crushed ice. Top with aperitif. Garnish with a lime wheel + chili threads. Serve and enjoy!

.

Check it out on Instagram:

USEFUL LINKS:

• My camera gear

• Other bar tools

• Glassware

• Tech gear

• Coffee gear

• Books I recommend

Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!