Sick of espresso martinis?

Try this modern classic instead. It’s a stirred boozy drink and gets its name from the flash from flaming an orange twist. Traditionally served up in a chilled coupe but does perfectly fine over a big rock as well.

Cheers yall.

ingredients:

• 4 Dashes Orange Bitters

• ½ oz | 15 ml Coffee Liqueur

• 2 oz | 60 ml Rye

• Flamed Orange Twist

tools:

• Mixing Glass

• Jigger (Japanese Style)

• Barspoon

• Julep Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Combine all ingredients in a mixing glass with ice. Stir and pour into a chilled coupe. Garnish with flamed orange twist

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USEFUL LINKS:

• My camera gear

• Other bar tools

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Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!