It’s my favorite time of the year: #SharkWeek 🦈

Well… between that and @tales - I’m here in New Orleans for the week just a couple blocks away from where the original cocktail originated, The Tropical Isle (@thetropicalisle). After a 2 year hiatus, #TOTC2022 is back in full force! I’m excited to get out there and see my industry peeps and use this time as a way to learn and network. If you’re here in NOLA this week, make sure to hit me up! Hope to run into y’all!

ingredients:

• 1½ oz. (Haitian Rum)

• 1 oz. Blue Curaçao

• ½ oz. Lemon Juice

• Ginger Beer

• ¼ oz. Grenadine via Shark

tools:

• Shaking Tins

• Jigger (Japanese Style)

• Hawthorne Strainer

• Fine Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Combine all ingredients except ginger beer in a shaking tin with ice. Shake vigorously and strain into a rocks glass with ice. Top with ginger beer. Add grenadine, shark optional. Serve and enjoy!

Check it out on Instagram:

USEFUL LINKS:

• My camera gear

• Other bar tools

• Glassware

• Tech gear

• Coffee gear

• Books I recommend

Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!