The cure for all those Sunday scaries 💀🥃

Together with my friends at @blackenedamericanwhiskey, we took the traditional elements of a classic Boulevardier but enhanced it with caramelized banana and some torched absinthe to create something unique and familiar. BLACKENED American Whiskey provides a great base that provides both depth and richness to this already delicious recipe. Let me know what y’all think if you make it! #ad21+

Cheers y’all.

ingredients:

• 1½ oz | 45 ml BLACKENED American Whiskey

• ¾ oz | 22.5 ml Italian Bitter Aperitif

• ½ oz | 15 ml Banana Liqueur

• Absinthe Rinse

• 1 Pinch Smoked Salt

• Brûlée’d Salted Banana Garnish

tools:

• Mixing Glass

• Jigger (Japanese Style)

• Barspoon

• Julep Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Combine all ingredients into a mixing glass. Add ice, stir, pour over clear ice in a rocks glass and garnish with a salted/caramelized banana.

Check it out on Instagram:

USEFUL LINKS:

• My camera gear

• Other bar tools

• Glassware

• Tech gear

• Coffee gear

• Books I recommend

Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!