Is this the official cocktail of #ValentinesDay? ❤️‍🔥

I love me a good classic cocktail and also love that this one is making a resurgence considering the recipe dates back to the late 1800s. All the flavors here play so well together, the brightness of the lemon, fruitiness of the raspberries and texture of the egg white is rounded out by the ever classic fordsgin. If you haven’t made it before, tonight seems like a great night to do so. Oh and maybe you should make two 😘

ingredients:

• 2 oz. Gin (I used Fords)

• ¾ oz. Fresh Lemon Juice

• ¾ oz. Raspberry Simple Syrup OR
  Muddle 5 Raspberries with ¾ oz simple syrup

• 1 Egg White

• Fresh Raspberry (Garnish)

tools:

• Shaking Tins

• Jigger (Japanese Style)

• Hawthorne Strainer

• Fine Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Start by chilling a coupe. Add all ingredients into a shaking tin and dry shake until frothy. Pour into chilled coupe and garnish with a fresh raspberry.

Disclosure: 

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If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!