Finally revisiting Jäger… in Margarita form!

Happy #NationalMargaritaDay, figured this would be a good time as any to make the Jägerita since its been making the rounds on the interwebs. Tbh, I didn’t think I was going to like this cocktail but it totally works when you treat @jagermeisterusa for what it is… an amaro/digestivo. What we made here is essentially an Amaro Sour, and a damn good one at that. Make it.

Cheers y’all.

ingredients:

• 1½ oz | 45 ml Jägermeister

• ¾ oz | 22.5 ml Cointreau

• ¾ oz | 22.5 ml Lime Juice

• ¾ oz | 22.5 ml Simple Syrup

• 1 Pinch Salt
  
  

tools:

• Shaking Tins

• Jigger (Japanese Style)

• Hawthorne Strainer

• Fine Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Shake and strain over ice in a salt rimmed rocks glass

Check it out on Instagram:

Disclosure: 

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If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!