🎃Trick or Treat! The full moon is out tonight so I’m whipping up something spooky for #Halloween 👻

ingredients:

• 1½ oz Gin

• ¾ oz Simple Syrup

• 1 oz Fresh Lemon Juice

• 5-6 Drops Rosemary Peppercorn Bitters

• ½ oz Creme de Cassis

tools:

• Shaking Tins

• Jigger (Japanese Style)

• Hawthorne Strainer

• Fine Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Smoke glass with cherry wood smoke using @middletonmixology #SmokeTop. Add gin, syrup, lemon juice and ice to a shaking tin with ice. Shake vigorously for 10 seconds. Pour and strain over pebble ice. Top with Creme de Cassis (aka black currant liqueur).

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Check it out on Instagram:

USEFUL LINKS:

• My camera gear

• Other bar tools

• Glassware

• Tech gear

• Coffee gear

• Books I recommend

Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!