Another @holycityhandcraft signature cocktail contender for the Dinner en Blanc at @kiawahriverchs coming up in less than two weeks. Check out the recipe below, make it (because #TGIF) and let me know what you think!

ingredients:

• 1½ oz @bombaysapphireus

• 1½ oz Pea Tarragon Clarification

• 1 oz Ginjo Genshu Sake

• ¼ oz Cocchi Americano

• 2 drops saline solution

• 1 dash Grapefruit Bitters

• Garnish: Carrot Foam and Lemon Oil

tools:

• Shaking Tins

• Jigger (Japanese Style)

• Hawthorne Strainer

• Fine Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Combine All Ingredients into a shaker tin with the exception of the garnish elements. Shake, be careful not to bruise any of the ingredients, and double strain into a chilled cocktail glass. Garnish with a spritz of lemon oil and carrot foam.
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Check it out on Instagram:

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Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!