The BSL

Considering I’m always just on @Instagram posting recipes but not really having an bar in town, have you ever wanted to try one of my cocktails?? WELL NOW YOU CAN!



 

ingredients:

  • 1½ oz Applejack

  • ¾ oz Dominican Rum

  • ½ oz Faretti Biscotti Liqueur

  • ½ oz Kings Ginger

  • 5 Drops Apple/Persimmons Bitters

  • Pinch Smoked Sea Salt

  • Dehydrated Honey Crisp Apple

instructions:

Combine all ingredients in a mixing glass with ice. Stir for 15 seconds. Strain over a large crystal clear ice cube in a rocks glass. Garnish with honey crisp wheel.
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Check it out on Instagram:


Disclosure

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!