Vieux Carré
This New Orleans classic is one of my favorite night caps and it will soon be one of yours as well.
Fun Fact: Vieux Carré means “Old Square” which was the old term for the French Quarter in NOLA.
ingredients:
¾ oz | 22.5 ml Rye
¾ oz | 22.5 ml Cognac
¾ oz | 22.5 ml Sweet Vermouth
1 Barspoon Benedictine Liqueur
2 Dashes Peychaud’s Bitters
2 Dashes Angostura Bitters
Lemon Peel Garnish
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If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!