Yule's A Ho Ho!
🎅🏻🎄 Its the holiday season and that means I get to come up with THREE craft cocktail recipes for our Christmas party this weekend! Allow me to introduce the first one, if you like mint-chocolate and Old Fashioned cocktails then this is the recipe for you! PS. Huge thanks to @jimbeamofficial for partnering up with me this year!
ingredients:
2 oz | 60 ml Bourbon
½ oz | 15 ml Fernet Mente
½ oz | 15 ml Creme de Cacao
¼ oz | 7.5 ml Maraschino Liqueur
4 drops Cocoa Bitters
Orange Twist Garnish
Candy Gingerbread Man (optional)
instructions:
Combine bourbon, Fernet, creme de cacao, maraschino liqueur and bitters in a mixing glass with ice. Stir for 20 seconds. Strain over a coupe. Garnish with an orange twist and holiday garnish of your choice! Serve and enjoy.
Check it out on Instagram:
Disclosure:
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If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!