The Pineapple Bramble

Who doesn’t love a good bramble - this one has got some tiki inspiration and is perfect for the summer!

---

---

ingredients:

• 1½ oz | 45 ml Rye Whiskey

• 1 oz | 30 ml Pineapple Juice

• ½ oz | 15 ml Demerara Simple Syrup

• 1 oz | 30 ml Fresh Lemon Juice

• ½ oz | 15 ml Creme de Cassis

• 5-6 Drops Pimento Dram

• 1 Mint Sprig (Garnish)

tools:

• Shaking Tins

• Jigger (Japanese Style)

• Hawthorne Strainer

• Fine Strainer

• Glassware

• Other Tools

• Complete Bartending Set

instructions:

Add rye, syrup, pineapple juice, lemon juice and ice to a shaking tin with ice. Shake vigorously for 10 seconds. Pour and strain over pebble ice. Top with Creme de Cassis (aka black currant liqueur) and garnish with mint.

---

Check it out on Instagram:

USEFUL LINKS:

• My camera gear

• Other bar tools

• Glassware

• Tech gear

• Coffee gear

• Books I recommend

---

Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!

---