Yankee Sour
Here’s a tasty fall-inspired riff on the New York Sour that y’all will love.
ingredients:
1.5 oz Smoked Maple
1 oz Black Bourbon
Islay Scotch)
25 oz Malbec (or a dry red wine)
25 oz Fresh Lemon Juice
25 oz Demerara Simple
Lemon Twist Garnish
instructions:
Rinse a glass (I used a cognac snifter) with a smokey Islay scotch - drink the excess (or dump it, you wuss). Combine bourbons, lemon juice and demerara in a shaker with ice. Shake, strain and pour into the snifter. Float the Malbec (or any red) over the top of the cocktail. Garnish with a lemon twist and enjoy.
Check it out on Instagram:
Disclosure:
Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase.
If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!