Posts tagged non-alcoholic
Chocolate Orange Carajillo

Don’t drink an espresso martini, drink this instead 🍊☕️🍫
We’re here in Palm Desert, CA with my friends at almaveto create a non-alcoholic riff on a Carajillo. This recipe utilizes their Ambar, which is their agave-based spiritless ‘blue agave spirit’. Similar to tequila, #Almave is made from the same blue agave but skips the fermentation process where the liquid becomes alcohol. In addition to the notes of chocolate and orange, Almave adds the rich agave flavors that pair perfectly with this cocktail. Give it a try and let me know what you think!


Cheers y’all.

Read More
Garibaldi (Non Alcoholic)

IA two ingredient NA cocktail?? Yep, it’s possible AND it’s delicious.
.
The GARIBALDI the signature cocktail over at @dantenewyorkcity but with my friends at @ritualzeroproof, I wanted to make a #NoABV version with their new NA Aperitif. The key to this cocktail is the texture, the frothiness in vigorously shaking or frothing orange juice brings a light and fluffy mouthfeel to this simple recipe. Its a great mix of bitter, citrusy and this new Ritual Aperitif didn’t disappoint, its got familiar notes of bitter, citrus and even adds a bit of a kick that you won’t normally find in other NA spirits.

Cheers y’all

Read More
Peppered Strawberry Shrub

So its spring… and you’re stuck at home with a bunch of fresh berries in the fridge and all this time… why not make a homemade shrub? If you’ve never heard of a shrub, its a decades-old way of preserving fresh fruit by macerating it in sugar, then adding vinegar to extend the lifespan - the end result being a sweet, sour and fruity syrup. The cool part about it is it doesn’t have to contain alcohol and makes for an amazing mocktail for those of you who just want a refreshing beverage to drink at home during the day.
.
We may have bought almost too many strawberries at @ambrosefamilyfarm the other week and had the idea to turn these vine-ripened strawberries into a black pepper/strawberry shrub for a balance of sweet, spicy, sour and fruity. Now the fun part is taking this syrup and creating a cocktail out of it. I used @hendricksgin because of the cucumber notes, then added our black pepper/strawberry shrub syrup, lime and mint to create a refreshing springtime drink you can make at home.

Read More