The easiest summer cocktail you can make…
I know the Spaghett has been around for a while but it really is such a great spring/summer cocktail. The best part is it’s only 3 ingredients and it’s absolutely crushable.
Cheers y’all
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🇺🇸 Happy Birthday America, you don’t look a day over 240 years old! Coming at you hot with a fresh new recipe to celebrate the independence of the greatest country on earth. Happy 4th, y’all. Have fun and be safe out there! 🎇🎆🇺🇸
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Unveil the rich and robust flavor of our Bloody Amber Road. A tantalizing blend that exceeds expectations, leaving a lasting impression with every sip. Indulge in the essence of expert craftsmanship and pure sophistication. Cheers to unparalleled quality.
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Happy #SundayFunday -- I feel like ‘healthy’ and ‘cocktails’ are oxymorons but a couple months ago, the ladies over at @thekalewhale inspired me to make another cocktail using @onelovekombucha’s Hibiscus Ginger Kombucha. Check out the recipe below!
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🌹 Rose-infused cocktails? Say what? With Valentine's Day around the corner, I’m excited to #partner with @grangala to bring you the perfect cocktail recipe for that date night with your significant other.
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If you’re not familiar with #GranGala, it’s a blend of Italian VSOP brandy infused with fresh oranges. I figured this would pair really well with the floral aspect of rosebud tea, zestiness from fresh squeezed lemon and bring it all together with a rich coconut cream. Check out the recipe below or check out the link in the bio!
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I'm always inspired by a couple of you @instagram mixologists to create something a little more fun than the typical bourbon-centric cocktail y’all have been so used to seeing. A couple months ago, local kombucha maker, Jonathan Cox, over at @onelovekombucha invited me and my wife over to their ‘brewery’ to see the process and try a couple of flavors he had been working on. When I tried this hibiscus/ginger variety, I instantly knew it would be great in a bright summer cocktail. Combined with a butterfly pea flower ice sphere (ahem… thanks for the idea @shesmegnificent), here’s my attempt at a kombucha cocktail.
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I fly like paper and…
…did you know the Paper Plane was a riff on The Last Word - and it was named after the MIA track… yeah… that one, from Pineapple Express 🤯 Anyway, its one of my rediscovered favorites to make, equal parts and perfect for the summer.
I've been thinking of trying to create more refreshing drinks using Aperol. While Aperol is traditionally used in Summer cocktails like the Aperol Spritz, which has been dubbed 'the perfect drink for social occasions’, Spring and Summer go hand in hand here in the Holy City. Try this cocktail recipe on for size, you'll find it'll cool you down while you're sitting on your back porch or playing some badminton (right?) during those hot Charleston Spring days.
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